Book
The comfort table : recipes for everyday occasions / Katie Lee ; photography by Miki Duisterhof.
Record details
- ISBN: 9781439126745 (hc) :
- Physical Description: 271 p. : col. ill. ; 24 cm.
- Edition: 1st Simon Spotlight Entertainment harcover ed.
- Publisher: New York : Simon Spotlight Entertainment, 2009.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cookery, American. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.5973 Lee | 31681002045557 | NONFIC | Available | - |
Electronic resources
- Baker & Taylor
A food writer and the wife of musician Billy Joel shares over one hundred recipes for occasions big and small--including such menus as Fall Harvest Dinner, Romantic Valentine's Day for Two, and many more--all served up with easy entertaining tips. - Simon and Schuster
Food has a nostalgic power. Just like hearing a favorite song, cooking and eating can transport us to a moment in time: Sunday family suppers or brunch with friends, a Fourth of July barbecue or a Chrismukkah feast. Katie Lee grew up in a small West Virginia town where her grandmother's kitchen was not far away, and her warmest memories are of being around the table with loved ones. In The Comfort Table: Recipes for Everyday Occasions, she brings her roots in southern hospitality to the table with year-round menus for occasions big and small.
Whether she's throwing a Super Bowl party for friends or putting a pot roast in the oven for the first snowfall of the year, Katie shares her favorite home-cooked menus for making holiday feasts delicious and ordinary meals special. With more than 100 mouthwatering, easy-to-prepare seasonal recipes, she provides sumptuous soup-to-nuts menus, along with practical tips for effortless entertaining, including suggested wine pairings, playlists, hostess gifts, and general cooking tips.
Welcome autumn with the rustic elegance of a home-baked apple pie. Roast an irresistible turkey rubbed in herb butter for Thanksgiving (and stir up a spicy gumbo with the leftovers). Host a relaxing day for your friends with a healthy vegetarian spread and spa recipes for postprandial pampering. From the decadent -- Nutella French toast sandwiches and juicy lamb burgers -- to the sublime -- creamy curried chicken salad and crispy zucchini chips -- Katie serves up a rich assortment of seasonal recipes for the home cook for breakfast, lunch, and dinner.
A guide to enjoying great food with good friends around the Comfort Table, Katie Lee's simple recipes for cooking and entertaining guarantee the best kind of meals -- ones prepared with love that turn every occasion into a celebration.
