Book
Food in China / Polly Goodman. --
Record details
- ISBN: 140424297X (lib. bdg.)
- ISBN: 9781404242975 (lib. bdg.)
- Physical Description: 30 p. : col. ill., col. map ; 28 cm. --
- Edition: 1st ed. --
- Publisher: New York : Rosen Pub. Group, 2008.
Content descriptions
| General Note: | "PowerKids Press." Includes bibliographical references (p. 29) and index. |
| Immediate Source of Acquisition Note: | LSC 22.45 |
Search for related items by subject
| Subject: | Cookery, Chinese > Juvenile literature. Food habits > China > Juvenile literature. |
Search for related items by series
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | J 641.5951 Goo | 31681002063519 | JNONFIC | Available | - |
- Baker & Taylor
Provides an overview of food in China, discussing ingredients, eating customs, typical meals, regional differences, and foods for special occasions. - Rosen Pub Group
This title explores popular Chinese dishes, while also explaining why certain meals vary according to region. While learning about the different crops and other food items that are found throughout China, readers will also learn about the cultural significance of certain food products. A simple step-by-step recipe for âSticky New Yearâs Cakeâ is included.
