125 best gluten-free bread machine recipes / Donna Washburn and Heather Butt. --
Record details
- ISBN: 0778802388 (pbk.)
- ISBN: 9780778802389 (pbk.)
- Physical Description: 253 p. : col. ill.
- Publisher: Toronto : Robert Rose, c2010.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (p. 241) and index. |
Immediate Source of Acquisition Note: | LSC 27.95 |
Search for related items by subject
Subject: | Gluten-free diet > Recipes. Bread. Cookery (Bread). Automatic bread machines. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Stroud Branch | 641.5638 Was | 31681002067973 | NONFICPBK | Available | - |
- Baker & Taylor
If you're managing gluten intolerance, a break machine makes it easier to prepare your own loaves from scratch, so you can enjoy the food you would otherwise miss the most. Each recipe has been tested and retested to ensure delicious results every time. - Firefly Books Ltd
Great breads from the home kitchen. They will taste like they came from the best bakery in town.
For anyone who enjoys the flavor and aroma of freshly baked bread, nothing beats the convenience of a bread machine. This convenience is even greater for those managing a gluten intolerance. Finally here are great recipes for the food that is most strictly avoided and typically most missed in gluten-free diets: bread.
These recipes make gluten-free breads that not only taste great but are specifically designed to meet the exacting requirements of bread machines. Each recipe has been thoroughly tested to ensure successful results every time.
And what a collection of recipes it is:
- Banana seed bread
- Brown bread
- Cornbread
- Cranberry wild rice bread
- Egg-free, corn-free, lactose-free brown bread
- Italian herb bread
- Pumpernickel
- Sourdough walnut bread
- Tomato rosemary bread
- Hamburger/mini-sub buns
- Hot cross buns
- Sun-dried tomato ciabatta
- Thin pizza crust
- Cinnamon buns
- Focaccia
Throughout the book there are tips and techniques for using a bread machine, and as a bonus the authors have included recipes for mixer prepared variations. These breads will be enjoyed by everyone in the family, whether affected by gluten intolerance or not.
- Firefly Books Ltd
Great breads from the home kitchen. They will taste like they came from the best bakery in town.