Book
Cooking light first foods / [project editor, Diane Rose]. --
Record details
- ISBN: 9780848733216 (sp.)
- ISBN: 0848733215 (sp.)
- Physical Description: 144 p. : col. ill.
- Publisher: Des Moines : Oxmoor House, c2010.
Content descriptions
| General Note: | Includes index. |
| Immediate Source of Acquisition Note: | LSC 23.95 |
Search for related items by subject
| Subject: | Baby foods. Infants > Nutrition. Cookbooks. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | PC 641.56222 Coo | 31681002071926 | NONFIC | Available | - |
- Baker & Taylor
In a book with more than 200 color photos, a registered dietitian offers more than 100 recipes for making baby food and treats for toddlers, including Blueberry-Banana Yogurt and Lentils With Sweet Potatoes for baby and Butternut Squash and Spinach Lasagna, Banana Pops and Cheesy Broccoli and Potatoes for the toddler years. Original. - Baker & Taylor
Provides tips and recipes for making healthy and nutritious homemade baby food, and includes special recipes for weaning, taste exploration, and instilling healthy food habits.
