Book
Classic sourdoughs : a home baker's handbook / Ed Wood and Jean Wood. --
Record details
- ISBN: 1607740079 (pbk.)
- ISBN: 9781607740070 (pbk.)
- Physical Description: xi, 180 p. : ill.
- Edition: Rev. ed. --
- Publisher: Berkeley [Calif.] : Ten Speed Press, c2011.
Content descriptions
| General Note: | Includes index. |
| Immediate Source of Acquisition Note: | LSC 22.99 |
Search for related items by subject
| Subject: | Cooking (Sourdough). Sourdough bread. Bread. Cookbooks. |
Available copies
- 0 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
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| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
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ED WOOD, MD, PhD, is a physician and research scientist whose quest for ancient sourdough cultures began in Saudi Arabia, where he served as a chairman of pathology at a Riyadh hospital. He returned to the United States with a bevy of sourdough cultures and began blending the art of baking with the rigor of science. He and his wife, JEAN WOOD, founded Sourdoughs International, which ships sourdough cultures from Cascade, Idaho, to seventy-eight countries around the world.
