Book
The new slow cooker : fresh recipes for the modern cook / author, Brigit Binns, photographer, Kate Sears. --
Record details
- ISBN: 1616280204
- ISBN: 9781616280208
- Physical Description: 223 p. : col. ill.
- Publisher: San Francisco : Weldon Own, c2010.
Content descriptions
| General Note: | Includes index. "Williams-Sonoma"--Cover. |
| Immediate Source of Acquisition Note: | LSC 39.95 |
Search for related items by subject
| Subject: | Electric cooking, Slow. Cookbooks. |
Brigit Binns is a renowned food writer, recipe consultant, and the author of numerous cookbooks, including Small Plates, Salads, and Bride & Groom Entertaining for Williams-Sonoma, and The Relaxed Kitchen. She is a graduate of Englandâs Tante Marie cooking school and owned a catering business in Europe for 10 years.
