Book
Tasting / Rebecca Rissman. --
Learn about how the mouth and nose sense different flavors.
Record details
- ISBN: 1432936832 (lib. bdg.)
- ISBN: 9781432936839 (lib. bdg.)
- Physical Description: 24 p. : col. ill. ; 18 x 21 cm. --
- Publisher: Chicago : Capstone Global Library, c2010.
Content descriptions
| General Note: | "Heinemann Library." Includes index. |
| Target Audience Note: | "Level H/I, word count: 129"-- P. [4] of cover. |
| Immediate Source of Acquisition Note: | LSC 24.79 |
Search for related items by subject
| Subject: | Taste > Juvenile literature. |
Search for related items by series
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | J 612.87 Ris | 31681002327708 | JNONFIC | In process | - |
- Capstone Press
Books in this series introduce readers to the five senses through simple text and vivid photographs. Each book focuses on one sense and the associated sensory organs. In âTasting,â readers learn how they use their mouth and tongue to taste different flavors. - Heinemann/Raintree
Books in this series introduce readers to the five senses through simple text and vivid photographs. Each book focuses on one sense and the associated sensory organs. In "Tasting," readers learn how they use their mouth and tongue to taste different flavors.
