Book
Spilling the beans : cooking and baking with beans and grains everyday / Julie Van Rosendaal & Sue Duncan. --
Record details
- ISBN: 1770500413 (pbk.)
- ISBN: 9781770500419 (pbk.)
- Physical Description: 268 p. : col. ill.
- Publisher: North Vancouver, B.C. : Whitecap Books, 2011.
Content descriptions
| General Note: | Includes index. |
| Immediate Source of Acquisition Note: | LSC 29.95 |
Search for related items by subject
| Subject: | Cooking (Beans). Cooking (Cereals). Cooking (Legumes). |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | 641.6565 Van | 31681002729929 | NONFICPBK | Available | - |
Julie Van Rosendaal is in high demand for her knowledge and love of good food. She is the food correspondent for The Calgary Eyeopener on CBC Radio One, co-host of tv's It's Just Food, food editor of Parents Canada magazine, a regular contributor to newspapers and magazines, and has an award-winning food blog, dinnerwithjulie.com. She is the author, and co-author of several bestselling Whitecap titles including Spilling the Beans, Starting Out, and One Smart Cookie. She lives in Calgary, Alberta.
