Book
The new-fashioned wedding : designing your artful, modern, crafty, textured, sophisticated celebration / Paige Appel & Kelly Harris ; written with Shoko Wanger.
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | 395.22 App | 31681002670495 | NONFIC | Available | - |
- Baker & Taylor
Presents a guide to modern, artful weddings by highlighting ten design-conscious weddings that combine new and old, ranging from an eclectic Texas-inspired event to a swanky Palm Springs affair. - Random House, Inc.
A fresh, modern take on wedding design perfect for today's bride. Paige Appel and Kelly Harris started designing weddings in 2009, and their work immediately resonated with young brides and grooms: weddings in fields, art galleries, refurbished warehouses, vineyards, hip hotels, or farmhouses. Weddings that featured Mimolette and Mexican beer; fireside chats; succulents and wildflowers; funny jokes; farm-to-table dinners; recycling; offbeat photography; desert heat or mountain snow; salty cookies; pots of paint and confetti cannons. People, Real Simple, Daily Candy, and Design Sponge are just a few of the publications that responded to their addictive mix of old and new, vintage and modern. In this, their first book, Appel and Harris share ideas from the weddings they have designed, such as celebrations at a Palos Verdes farm (Red Hot Juleps, wildflowers galore, a mouthwatering "Sweets Stable") and The Ace Hotel in Palm Springs (a bourbon-soaked retro cocktail hour, colossal balloons, and a marching band), all photographed here in detail. With their trademark wit, they walk the reader through planning their event, from vision statement and storyboard to color palette, stationery, signs and logos, centerpieces and bouquets, furnishings, linens, china and silver, aisle décor, menus, and more, providing hundreds of inspirational ideas in the process. - Random House, Inc.
A fresh, modern take on wedding design perfect for todayâs bride. Paige Appel and Kelly Harris started designing weddings in 2009, and their work immediately resonated with young brides and grooms: weddings in fields, art galleries, refurbished warehouses, vineyards, hip hotels, or farmhouses. Weddings that featured Mimolette and Mexican beer; fireside chats; succulents and wildflowers; funny jokes; farm-to-table dinners; recycling; offbeat photography; desert heat or mountain snow; salty cookies; pots of paint and confetti cannons. People, Real Simple, Daily Candy, and Design Sponge are just a few of the publications that responded to their addictive mix of old and new, vintage and modern. In this, their first book, Appel and Harris share ideas from the weddings they have designed, such as celebrations at a Palos Verdes farm (Red Hot Juleps, wildflowers galore, a mouthwatering "Sweets Stable") and The Ace Hotel in Palm Springs (a bourbon-soaked retro cocktail hour, colossal balloons, and a marching band), all photographed here in detail. With their trademark wit, they walk the reader through planning their event, from vision statement and storyboard to color palette, stationery, signs and logos, centerpieces and bouquets, furnishings, linens, china and silver, aisle décor, menus, and more, providing hundreds of inspirational ideas in the process.
