Pies : sweet and savory / Caroline Bretherton ; with Jane Bamforth. --
Record details
- ISBN: 1465402039
- ISBN: 9781465402035
- Physical Description: 352 p. : col. ill.
- Publisher: New York : DK Pub., 2013.
Content descriptions
General Note: | Includes index. |
Immediate Source of Acquisition Note: | LSC 27.00 |
Search for related items by subject
Subject: | Cookbooks. Pies. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Stroud Branch | 641.8652 Bre | 31681002611028 | NONFIC | Available | - |
- Baker & Taylor
An essential pie-baking primer for cooks of any experience level is organized by key ingredients and provides step-by-step instructions for combining flavors and techniques for a variety of sweet and savory results, offering additional advice for using seasonal and leftover ingredients. - Baker & Taylor
Offers several sweet and savory pie, tart, and pastry recipes, including chicken pot pie, peach cobbler, and double chocolate raspberry tart. - Dorling Kindersley Pub
From traditional apple and cherry pies to trendy mini-meat creations, Pies: Sweet and Savory provides everything needed to produce tasty creations.Broken down by key ingredients, Pies: Sweet and Savory helps choose the "pie of the day" according to what's in season and what's lurking in the fridge and then shares a wealth of step-by-step instructions for producing the best results.