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Blood sugar solution cookbook : more than 175 ultra-tasty recipes for total health and weight loss  Cover Image Book Book

Blood sugar solution cookbook : more than 175 ultra-tasty recipes for total health and weight loss / Mark Hyman. --

Hyman, Mark, 1959- (Author).

Record details

  • ISBN: 0316248193
  • ISBN: 9780316248198
  • Physical Description: xiv, 370 p. : col. ill.
  • Edition: 1st ed. --
  • Publisher: New York : Little, Brown, 2013.

Content descriptions

Bibliography, etc. Note:
Includes Internet addresses (p. 341-352) and indexes.
Immediate Source of Acquisition Note:
LSC 32.99
Subject: Reducing diets > Recipes.
Sugar-free diet > Recipes.
Diabetes > Diet therapy > Recipes.
Health.
Weight loss.
Blood sugar.
Cookbooks.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Stroud Branch 641.563 Hym 31681002608404 NONFIC Available -

  • Baker & Taylor
    Features 200 recipes that exchange toxic mass-produced foods with made-at-home versions including Chicken Satay with Peanut Sauce, Mexican Shrimp Ceviche, and Raspberry Banana Cream Pie Smoothies that will maintain balanced insulin and blood sugar levelsand promote a healthier lifestyle.
  • Baker & Taylor
    Offers easy, healthy recipes intended to maintain balanced insulin and blood sugar levels for the purposes of losing weight and preventing illness.
  • Baker & Taylor
    In 1900, only two percent of meals in America were eaten outside the home; now it is over fifty percent. Hyman calls for readers to take back their health by taking back their kitchens. The major culprit of diabetes, obesity and heart disease is insulin imbalance. Following Hyman's program for rebalancing insulin and blood sugar levels, this cookbook presents delectable recipes that are free of allergens and harmful inflammatory ingredients.
  • Baker & Taylor
    Features 200 recipes that exchange toxic mass-produced foods with made-at-home versions including Chicken Satay with Peanut Sauce, Mexican Shrimp Ceviche, and Raspberry Banana Cream Pie Smoothies that will maintain balanced insulin and blood sugar levels and promote a healthier lifestyle.
  • Grand Central Pub
    Following Dr. Hyman's scientifically based program for rebalancing insulin and blood sugar levels, this cookbook presents 175 delectable recipes that are free of allergens and harmful inflammatory ingredients.

    In The Blood Sugar Solution Cookbook, Dr. Mark Hyman shares recipes that support the Blood Sugar Solution lifestyle. In 1900, only two percent of meals in America were eaten outside the home; now it is over fifty percent. Dr. Hyman calls for readers to take back their health by taking back their kitchens.

    Readers will exchange toxic factory-made foods for nutritious and easy-to-make dishes such as Chicken Satay with Peanut Sauce, Mexican Shrimp Ceviche, Tuscan Zucchini Soup, Raspberry Banana Cream Pie Smoothie, Chocolate Nut Cake, and more. The Blood Sugar Solution Cookbook will illuminate your inner nutritionist and chef.

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