Kitchen chemistry
Record details
- ISBN: 0778752860 (lib. bdg.)
- ISBN: 9780778752868 (lib. bdg.)
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Physical Description:
print
32 p. : ill. (chiefly col.) ; 29 cm. -- - Publisher: St. Catharines, Ont. : Crabtree Pub., c2011.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (p. 31), Internet addresses (p. 30) and index. |
Target Audience Note: | "Guided reading: S"--P. [4] of cover. |
Immediate Source of Acquisition Note: | LSC 25.95 |
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Subject: | Food Composition Juvenile literature Chemistry, Technical Juvenile literature Chemistry Experiments Juvenile literature |
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Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
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Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Lakeshore Branch | J 664 Fie | 31681002615466 | JNONFIC | Available | - |