I'm dreaming of a chocolate Christmas / Marcel Desaulniers ; photography by Ron Manville. --
Record details
- ISBN: 1118383567 (pbk.)
- ISBN: 9781118383568 (pbk.)
- Physical Description: xiii, 209 p. : col. ill.
- Publisher: Hoboken, N.J. : John Wiley & Sons, c2007.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (p. 197-198) and index. |
Immediate Source of Acquisition Note: | LSC 21.99 |
Search for related items by subject
Subject: | Christmas cooking. Cooking (Chocolate) Chocolate desserts. Desserts. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Stroud Branch | 641.5686 Des | 31681002622637 | NONFICPBK | Available | - |
Marcel Desaulniers is the former co-owner, cofounder, and executive chef of the famous Trellis Restaurant in Colonial Williamsburg, Virginia. His books include the James Beard Award?winning Death by Chocolate, the IACP Award?winning Desserts to Die For, Death by Chocolate Cakes, Death by Chocolate Cookies, and Celebrate with Chocolate. In 2012, Desaulniers and his wife, Connie, opened MAD about Chocolate, a chocolate cafe in Williamsburg, Virginia.