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Japanese food and cooking : a timeless cusine: its traditions, techniques, ingredients and recipes  Cover Image Book Book

Japanese food and cooking : a timeless cusine: its traditions, techniques, ingredients and recipes / Emi Kazuko ; with recipes by Yasuko Fukuoka ; [photographers: Craig Robertson (recipe section) and Janine Hosegood]. --

Kazuko, Emi. (Author). Fukuoka, Yasuko. (Added Author). Robertson, Craig, 1968- (Added Author). Hosegood, Janine. (Added Author).

Record details

  • ISBN: 0754825027
  • ISBN: 9780754825029
  • Physical Description: 256 p. : ill. (chiefly col.), col. map.
  • Publisher: Wigston [England] : Lorenz Books, c2012.

Content descriptions

General Note:
Includes index.
Immediate Source of Acquisition Note:
LSC 19.99
Subject: Cooking, Japanese.
Cookbooks.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Lakeshore Branch 641.5952 Kaz 31681002625937 NONFIC Available -

LDR 00846cam a2200229 a 4500
001154858
003TSUGA
008130730s2012 enkab e 001 0 eng d
020 . ‡a0754825027
020 . ‡a9780754825029
035 . ‡a(Tsuga)154858
090 . ‡a641.5952 Kaz
1001 . ‡aKazuko, Emi.
24510. ‡aJapanese food and cooking : ‡ba timeless cusine: its traditions, techniques, ingredients and recipes / ‡cEmi Kazuko ; with recipes by Yasuko Fukuoka ; [photographers: Craig Robertson (recipe section) and Janine Hosegood]. --
260 . ‡aWigston [England] : ‡bLorenz Books, ‡cc2012.
300 . ‡a256 p. : ‡bill. (chiefly col.), col. map.
500 . ‡aIncludes index.
541 . ‡aLSC ‡h19.99
650 0. ‡aCooking, Japanese.
650 0. ‡aCookbooks.
7001 . ‡aFukuoka, Yasuko.
7001 . ‡aRobertson, Craig, ‡d1968-
7001 . ‡aHosegood, Janine.
852 . ‡aOSTRO ‡bINNISFILla ‡h641.5952 Kaz
901 . ‡a1550878 ‡bSystem Local ‡c154858 ‡tbiblio ‡soclc

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