Book
The complete idiot's guide to dehydrating foods
Record details
- ISBN: 1615642269 (pbk.)
- ISBN: 9781615642267 (pbk.)
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Physical Description:
print
xiv, 271 p. : ill. ; 23 cm. -- - Publisher: New York : Penguin Group (USA), c2013.
Content descriptions
| General Note: | "Simple techniques and over 170 recipes for creating and using dehydrated foods"--Cover. "Alpha." |
| Bibliography, etc. Note: | Includes Internet addresses and index. |
| Immediate Source of Acquisition Note: | LSC 18.95 |
Search for related items by subject
| Subject: | Food Drying Cooking (Dried foods) Cookbooks |
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Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.614 Hur | 31681002627586 | NONFICPBK | Available | - |
