Slow cooker favourites : from lasagna to crème brûlée / Ricardo Larrivée ; translated by Claudia M. Theriault.
Record details
- ISBN: 9781443424059 (hardcover) :
- Physical Description: 229 pages : illustrations (chiefly colour) ; 27 cm
- Publisher: Toronto : HarperCollins Canada, 2013.
Content descriptions
General Note: | Includes indexes. Translation of: Mijoteuse. |
Search for related items by subject
Subject: | Cookbooks. Electric cooking, Slow. |
- HARPERCOLL
Sexy, comforting and completely fabulous slow cooking has arrived!
Ricardo Larrivée (just âRicardoâ to his legions of fans) is one of Canadaâs handful of genuine âcelebrityâ chefs in the style of Jamie Oliver or Bobby Flay. Ricardo has a huge and passionate fan following based on his easy, breezy cooking style highlighted on his Food Network Canada show, Ricardo and Friends. Ricardo has expanded his television success into a multimedia empire, with a French-language magazine, radio and web spots, and more.
Ricardoâs slow cooker bookâpacked with 150 colour photos, engaging design and sixty-five great recipesâis the perfect combination of personality and subject. Only Ricardo could make slow cooking sexy and shake off its staid, traditional reputation. This book shows you how to make the comforting (Lentil Ragout with Poached Eggs, Beef à la Carbonnade), the unconventional (cheesecake and crème brûlée) andthe completely fabulous (Veal Cheeks with Figs, Maple Beer Ham). As they say on the show, âOoh, Ricardo, si!â