Book
The chopped cookbook : use what you've got to cook something great / [Food Network Kitchens].
"Never again be stumped by the question, "What's for dinner?" with THE CHOPPED COOKBOOK, featuring Food Network Kitchen's secrets for combining pantry staples to make exciting meals. If you've ever looked into your fridge, realized you just have to cook those chicken breasts you bought earlier in the week, and wondered how you'd ever get excited about dinner again, THE CHOPPED COOKBOOK will help you out of your recipe rut. By showing you how to stock your kitchen with the right ingredients--which can then be spun into 120 recipes, with numerous variations to make 250 different dishes total--the masterminds at the Food Network Kitchens will set you up for mealtime victory every night"-- Provided by publisher.
Record details
- ISBN: 9780770435004 (hardcover) :
- Physical Description: 240 pages : colour illustrations ; 24 cm
- Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, [2014]
- Copyright: ©2014
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cookbooks. Cooking. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.5 Cho | 31681002558708 | NONFIC | Available | - |
