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The better bean cookbook : more than 160 modern recipes for beans, chickpeas, and lentils to tempt meat-eaters and vegetarians alike  Cover Image Book Book

The better bean cookbook : more than 160 modern recipes for beans, chickpeas, and lentils to tempt meat-eaters and vegetarians alike / Jenny Chandler ; photography by Clare Winfield. --

Chandler, Jenny. (Author). Winfield, Clare. (Added Author). Chandler, Jenny. Pulse. (Added Author).

Record details

  • ISBN: 1454911611
  • ISBN: 9781454911616
  • Physical Description: 272 p. : col. ill.
  • Publisher: New York : Sterling Pub., 2014, c2013.

Content descriptions

General Note:
"Sterling Epicure."
"First published in Great Britain in 2013 as Pulse by Pavilion Books"--P. 272.
Immediate Source of Acquisition Note:
LSC 26.95
Subject: Cooking (Beans)
Beans.
Cooking (Vegetables)
Cookbooks.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Stroud Branch 641.6565 Cha 31681002583003 NONFIC Available -

  • Sterling
    Beans are among the healthiest, most delicious foods on earth&;and The Better Bean Cookbook is the essential modern guide to preparing them. This stunning volume features an illustrated guide to all dried beans, chickpeas, and lentils, along with advice on buying and cooking them to achieve the utmost flavor and nutrition. Vegetarians and carnivores alike will enjoy the enticing dishes, from fritters and soups to mains.
     
    Recipes include:
    Indian Stuffed Pancakes * Californian Black Bean Burger * Green Pea and Mint Soup * Pan-seared Scallops with Chorizo and Pea Purée * Iberian Lentil Salad * Sprouting Bean and Quinoa Salad * Steamed Edamame and Broccoli with Ginger Dressing * Refritos (Refried Beans) * Pasta with Chickpeas and Lemon * Seven Vegetable Tagine * Moroccan Chickpeas and Meatballs * Cassoulet * and more!
  • Sterling
    Beans are among the healthiest, most delicious foods on earth&;and The Better Bean Cookbook is the essential modern guide to preparing them. This stunning volume features an illustrated guide to all dried beans, chickpeas, and lentils, along with advice on buying and cooking them to achieve the utmost flavor and nutrition. Vegetarians and carnivores alike will enjoy the enticing dishes.

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