Book
Vegan finger foods : more than 1000 crowd-pleasing recipes for bite-size eats everyone will love / Celine Steen and Tamasin Noyes. --
Record details
- ISBN: 1592335942 (pbk.)
- ISBN: 9781592335947 (pbk.)
- Physical Description: 175 p. : col. ill.
- Publisher: Beverly, Mass. : Fair Winds Press, 2014.
Content descriptions
| General Note: | Includes index. |
| Immediate Source of Acquisition Note: | LSC 24.99 |
Search for related items by subject
| Subject: | Vegan cooking. Appetizers. Tapas. Cookbooks. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.5636 Ste | 31681002584886 | NONFICPBK | Available | - |
- Baker & Taylor
"Finger foods are fun eats that span all cuisines. Sometimes called "tapas" or "small plates," these recipes are perfect for entertaining, or for light meals and snacks. Make a few, and you'll have a stunning meat-free and dairy-free buffet that will have your friends and co-workers begging for the recipes. This book explores the many types of bite-size munchies. From elegant to casual and savory to sweet, these small, easy-to-prepare sensations will have everyone going in for fourths. Vegan Finger Foods features more than 100 recipes for appetizers, small plates/entrees, snacks and treats that don't require a fork or any other utensil--other than your fingers. Recipes include ingredients that can be found at almost any grocery store or farmer's market--no faux meats, mayos, cheeses, or the like. There are even low-fat, soy-free, and gluten-free recipes! "-- - Baker & Taylor
Collects more than one hundred vegan recipes for bite-sized appetizers, snacks, and treats that can be enjoyed without needing utensils, including sushi rice rolls, glazed sugar snaps, and sesame cucumber sandwiches. - Grand Central Pub
Vegan Finger Foods features more than 100 recipes for appetizers, small plates/entrees, snacks and treats that don't require a fork or any other utensilââ¬âother than your fingers.
- Grand Central Pub
Finger foods are fun eats that span all cuisines. Sometimes called "tapas" or "small plates," these recipes are perfect for entertaining, or for light meals and snacks. Make a few, and you'll have a stunning meat-free and dairy-free buffet that will have your friends and co-workers begging for the recipes. This book explores the many types of bite-size munchies, from elegant to casual and savory to sweet, these small, easy-to-prepare sensations will have everyone going in for fourths. Vegan Finger Foods features more than 100 recipes for appetizers, small plates/entrees, snacks and treats that don't require a fork or any other utensil - other than your fingers. Recipes include ingredients that can be found at almost any grocery store or farmer's market - no faux meats, cheeses, or the like. There are even low-fat, soy-free, and gluten-free recipes!
Nominated for Best Cookbook of 2014 by VegNews!
- Quayside Pub GroupVegan Finger Foods features more than 100 recipes for appetizers, small plates/entrees, snacks and treats that donât require a fork or any other utensilâother than your fingers.
- Quayside Pub Group
Finger foods are fun eats that span all cuisines. Sometimes called "tapas" or "small plates," these recipes are perfect for entertaining, or for light meals and snacks. Make a few, and you'll have a stunning meat-free and dairy-free buffet that will have your friends and co-workers begging for the recipes. This book explores the many types of bite-size munchies, from elegant to casual and savory to sweet, these small, easy-to-prepare sensations will have everyone going in for fourths. Vegan Finger Foods features more than 100 recipes for appetizers, small plates/entrees, snacks and treats that don't require a fork or any other utensil - other than your fingers. Recipes include ingredients that can be found at almost any grocery store or farmer's market - no faux meats, cheeses, or the like. There are even low-fat, soy-free, and gluten-free recipes!
Nominated for Best Cookbook of 2014 by VegNews!
