Book
A tine to live, a tine to die / Edith Maxwell.
Record details
- ISBN: 9780758284624 (paperback)
- ISBN: 0758284624 (paperback)
- Physical Description: viii, 324 p. ; 18 cm.
- Publisher: New York : Kensington, 2014.
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| Genre: | Detective and mystery stories. |
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Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | PB Maxwe | 31681002512986 | PBK MYS | Available | - |
- Baker & Taylor
When her recently-fired employee Mike Montgomery is fatally stabbed with a pitchfork, local organic farmer and CSA owner Cameron Flaherty investigates in order to find the killer and clear her own name. - Random House, Inc.
"Absorbing. . . Builds to an exciting climax." --Publishers Weekly
It's harvest time in Westbury, Massachusetts. Unfortunately Cameron Flaherty's first foray into the world of organic farming is yielding a bumper crop of locally sourced murder. . .
Just when Cam's CSA is beginning to flourish, thanks to a colorful group of subscribers led by Lucinda DaSilva, an enthusiastic volunteer who's vowed to eat nothing but locally produced food for one year, murder threatens to spoil her success. Especially since the victim is the man she just fired, handyman Mike Montgomery, stabbed to death by a pitchfork. To clear her name, Cam will have to weed out some suspects and dig up secrets buried deep beneath the soil of Produce Plus Plus Farm. And she'll have to catch a murderer whose motto seems to be "Eat local. Kill local."
"Maxwell serves up a tasty plot and a bumper crop of colorful characters. Fans of Sheila Connolly and Dorothy St. James will be happy to discover a smart, new sleuth who isn't afraid to get her hands dirty." --Rosemary Harris
