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The forks over knives plan : how to transition to the life-saving, whole-food, plant-based diet  Cover Image Book Book

The forks over knives plan : how to transition to the life-saving, whole-food, plant-based diet

Pulde, Alona. (Author). Lederman, Matt. (Added Author). Sroufe, Del. (Added Author). Stets, Marah. (Added Author). Thacker, Darshana. (Added Author). Wendel, Brian. (Added Author).

Record details

  • ISBN: 9781476753294 (hardcover) :
  • Physical Description: print
    x, 322 pages : illustrations (chiefly colour) ; 24 cm
  • Edition: First Touchstone hardcover edition.
  • Publisher: New York : Simon & Schuster, 2014.

Content descriptions

General Note:
"A Touchstone book."
Bibliography, etc. Note: Includes bibliographical references and index.
Subject: Cookbooks
Cooking (Natural foods)
Menus
Natural foods Health aspects
Vegan cooking
Veganism Health aspects

Available copies

  • 2 of 2 copies available at Tsuga Consortium.

Holds

  • 0 current holds with 2 total copies.
Show All Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Cookstown Branch 641.5636 Pul 31681002489003 NONFIC Available -
Stroud Branch 641.5636 Pul 31681002595676 NONFIC Available -

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