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The forks over knives plan : how to transition to the life-saving, whole-food, plant-based diet Cover Image Book Book

The forks over knives plan : how to transition to the life-saving, whole-food, plant-based diet / Alona Pulde, MD, and Matt Lederman, MD, with Marah Stets and Brian Wendel ; recipes by Darshana Thacker and Del Sroufe.

Pulde, Alona. (Author). Lederman, Matt. (Added Author). Sroufe, Del. (Added Author). Stets, Marah. (Added Author). Thacker, Darshana. (Added Author). Wendel, Brian. (Added Author).

Record details

  • ISBN: 9781476753294 (hardcover) :
  • Physical Description: x, 322 pages : illustrations (chiefly colour) ; 24 cm
  • Edition: First Touchstone hardcover edition.
  • Publisher: New York : Simon & Schuster, 2014.

Content descriptions

General Note:
"A Touchstone book."
Bibliography, etc. Note:
Includes bibliographical references and index.

Search for related items by subject

Subject: Cookbooks.
Cooking (Natural foods)
Menus.
Natural foods > Health aspects.
Vegan cooking.
Veganism > Health aspects.

Available copies

  • 2 of 2 copies available at Tsuga Consortium.

Holds

  • 0 current holds with 2 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Cookstown Branch 641.5636 Pul 31681002489003 NONFIC Available -
Stroud Branch 641.5636 Pul 31681002595676 NONFIC Available -

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