Book
The Pollan family table : the best recipes and kitchen wisdom for delicious, healthy family meals / Corky, Lori, Dana, and Tracy Pollan ; foreword by Michael Pollan ; photographs by John Kernick.
Record details
- ISBN: 9781476746371 (hardcover) :
- Physical Description: xvii, 334 pages : colour illustrations ; 25 cm.
- Edition: First Scribner hardcover edition.
- Publisher: New York ; Scribner, 2014.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cookbook. Cooking, American. Healthy Living. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | 641.5973 Pol | 31681002492320 | NONFIC | Available | - |
- Baker & Taylor
A family known for their commitment to fresh, local and healthy food presents a book of more than 100 of their best recipesâincluding Crispy Parmesan Zucchini Chips, Key Lime Pie With Walnut Oatmeal Crust and Grand Marnier Citrus Roasted Chicken. 125,000 first printing. - Baker & Taylor
Collects more than one hundred family recipes for healthy meals using fresh ingredients, including soups, chilis, pasta, main and side dishes, and vegetarian meals, with cooking techniques, time-tested shortcuts, and grocery and pantry lists. - Simon and Schuster
A BookPage Best Cookbook of 2015
Winner of the Gourmand International Cookbook Award 2015, Best in the World, Best First Cookbook.
A gorgeous, fully illustrated collection of recipes, cooking techniques, and pantry wisdom for delicious, healthy, and harmonious family meals from the incredible Pollan familyâwith a foreword from Michael Pollan.
In The Pollan Family Table, Corky, Lori, Dana, and Tracy Pollan invite you into their warm, inspiring kitchens, sharing more than 100 of their familyâs best recipes. For generations, the Pollans have used fresh, local ingredients to cook healthy, irresistible meals. Michael Pollan, whose bestselling books have changed our culture and the way we think about food, writes in his foreword about how the family meals he ate growing up shaped his worldview. This stunning and practical cookbook gives readers the tools they need to implement the Pollan food philosophy in their everyday lives and to make great, nourishing, delectable meals that bring families back to the table.
Standouts like Grand Marnier Citrus Roasted Chicken, Crispy Parmesan Zucchini Chips, and Key Lime Pie with Walnut Oatmeal Crust are easy to make yet sophisticated enough to dazzle family and friends. With hundreds of exquisite color photographs, The Pollan Family Table includes the Pollanâs top cooking tips and techniques, time-tested shortcuts, advice for those just starting out and market and pantry lists that make shopping for and preparing dinner stress-free. This instant kitchen classic will help readers create incredible meals and cultivate traditions that improve health, well-being, and family happiness.
