Book
The canning kitchen : 101 simple small batch recipes / Amy Bronee.
Record details
- ISBN: 9780143191315 (paperback) :
- Physical Description: 244 pages : colour illustrations ; 22 cm
- Publisher: Toronto, Ontario : Penguin, 2015.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Canning and preserving. Cookbooks. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.42 Bro | 31681002505980 | NONFICPBK | Available | - |
AMY BRONEE is a food blogger, recipe writer and cooking instructor. Millions of home cooks around the world visit her blog FamilyFeedbag.com for simple and inviting recipes and mouth-watering foodtography. Amy was named one of Western Canada's Top 40 Foodies Under 40, and among its many awards, Family Feedbag is recognized as one of Canada's top food blogs. Amy lives in Victoria, B.C., with her husband and two young boys.
AMY BRONEE is a food blogger, recipe writer and cooking instructor. Millions of home cooks around the world visit her blog FamilyFeedbag.com for simple and inviting recipes and mouth-watering foodtography. Amy was named one of Western Canada's Top 40 Foodies Under 40, and among its many awards, Family Feedbag is recognized as one of Canada's top food blogs. Amy lives in Victoria, B.C., with her husband and two young boys.
