Book

Paula Deen cuts the fat : 250 favorite recipes all lightened up / Paul Deen with Melissa Clark.

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Includes index.

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Location	Call Number / Copy Notes	Barcode	Shelving Location	Status	Due Date
Stroud Branch	641.5635 Dee	31681002804268	NONFIC	Available	-

Location

Call Number / Copy Notes

Barcode

Shelving Location

Status

Due Date

Stroud Branch

641.5635 Dee

31681002804268

NONFIC

Available

Summary

Author Notes

Baker & Taylor
The popular southern cook, known for her TV shows, presents a collection of her recipes, offered as low-fat options.
Baker & Taylor
Uses ingredient swaps to reduce the fat and calories of fifty of the author's classic Southern dishes in addition to new recipes for appetizers, salads, soups, meat and poultry, fish, side dishes, breakfast dishes, breads, and desserts.
Grand Central Pub
Paula Deen has lost over 40 pounds and has maintained her weight loss for over two years by swapping out ingredients to reduce fat and calories. Paula's key to weight loss is moderation and accountability and one day a week she still enjoys good old southern cooking with biscuits and all. Only now she will have one biscuit instead of three. One does not have to give up taste when reducing calories and these recipes are a testament to that. Paula shares 250 of her favorite recipes lightened up. This brand new cookbook presents lightened up versions of fifty of her classic southern recipes and presents new recipes that cuts the calories but not the delicious taste. Including:

- The Lady's New Cheesy Mac
- New Savannah Gumbo
- Flourless chocolate cake
- Beaufort Shrimp Pie
- Nutty Sweet Potato Balls
- All-New Peach Cobbler