Book
Paleo perfected : a revolution in eating well with 150 kitchen-tested recipes / by the editors at America's Test Kitchen.
Record details
- ISBN: 1940352428 (pbk.)
- ISBN: 9781940352428 (pbk.)
- Physical Description: ix, 334 pages : colour illustrations.
- Publisher: Brookline, MA : America's Test Kitchen, [2016]
- Copyright: ©2016
Content descriptions
| General Note: | Includes index. |
| Immediate Source of Acquisition Note: | LSC 29.95 |
Search for related items by subject
| Subject: | High-protein diet > Recipes. Prehistoric peoples > Nutrition. Cooking (Natural foods) Cookbooks. |
Search for related items by series
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.5638 Pal | 31681002813210 | NONFICPBK | Available | - |
- Baker & Taylor
Collects foolproof recipes for Paleo-friendly meals, along with sharing advice on such topics as baking with nut flours, making sauces without butter or wine, and stocking a Paleo-friendly pantry. - Baker & Taylor
A collection of practical yet innovative paleo recipes addresses key cooking challenges while sharing advice on such topics as stocking a paleo pantry, baking with nut flours and making sauces without butter or wine. Original. - Random House, Inc.
Smart New Strategies and Inventive Recipes for People Who Really Like to Eat
Eating paleo doesnât have to be boring. Whether youâre a strict paleo adherent or you just want to eat paleo from time to time, this collection of foolproof, practical, and innovative recipes is an invaluable resource. Weâve tackled the challenges of cooking paleo-friendly meals that taste great so that your time in the kitchen is guaranteed to be well spent. Packed with test kitchen expertise, this book not only contains 150 foolproof recipes but will also teach you how to bake with nut flours, how to make a pan sauce without butter or wine, and how to make paleo-friendly pantry staples like crackers, coconut yogurt, and even barbecue sauce. With recipes that taste this good, you wonât even miss the sugar, dairy, or grains. - Random House, Inc.
Smart New Strategies and Inventive Recipes for People Who Really Like to Eat
Eating paleo doesn't have to be boring. Whether you're a strict paleo adherent or you just want to eat paleo from time to time, this collection of foolproof, practical, and innovative recipes is an invaluable resource. We've tackled the challenges of cooking paleo-friendly meals that taste great so that your time in the kitchen is guaranteed to be well spent. Packed with test kitchen expertise, this book not only contains 150 foolproof recipes but will also teach you how to bake with nut flours, how to make a pan sauce without butter or wine, and how to make paleo-friendly pantry staples like crackers, coconut yogurt, and even barbecue sauce. With recipes that taste this good, you won't even miss the sugar, dairy, or grains.
