Catalog

Record Details

Catalog Search


The great vegan grains book : celebrate whole grains with more than 100 delicious plant-based recipes Cover Image Book Book

The great vegan grains book : celebrate whole grains with more than 100 delicious plant-based recipes / Celine Steen & Tamasin Noyes.

Steen, Celine. (Author). Noyes, Tamasin. (Added Author).

Summary:

Enjoy over 100 whole-grain vegan recipes for every meal and occasion! Whole grains are a great source of protein and other nutrients that are typically found in meat and eggs, making them a valuable part of any plant-based diet. While naturally vegan by nature, grains are often paired with non-vegan ingredients, making many recipes off-limits to vegans. That's where The Great Vegan Grains Book comes the rescue, taking you step-by-step through the myriad grains available today, and providing you with more than 100 delicious and easy plant-based, whole-grain recipes (many of them low-fat, soy free, and even gluten-free!). Each recipe uses whole-food ingredients that can be easily found at most grocery stores, so you can say yes to grains and eating better too!

Record details

  • ISBN: 159233699X (pbk.)
  • ISBN: 9781592336999 (pbk.)
  • Physical Description: 176 pages : color illustrations ; 24 cm
  • Publisher: Beverly, Massachusetts : Fair Winds Press, [2016]

Content descriptions

General Note:
"Includes soy-free and gluten-free recipes!"--Cover.
Includes index.
Formatted Contents Note:
The whole story on whole grains -- Eye-opening grains -- Grain mains for all appetites -- Super side it with grains! -- Great grain soups and salads -- Spectacular staples for kitchen ease.
Immediate Source of Acquisition Note:
LSC 27.99

Search for related items by subject

Subject: Vegan cooking.
Cooking (Cereals)
Cookbooks.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Stroud Branch 641.5636 Ste 31681002855104 NONFICPBK Available -
► Summaries & More
► Awards, Reviews, & Suggested Reads
▼ Additional Content

Celine Steen is the co-author of 500 Vegan Recipes, The Complete Guide to Vegan Food Substitutions, Hearty Vegan Meals, Vegan Sandwiches Save the Day!, Whole Grain Vegan Baking, The Great Vegan Protein Book, and The Great Vegan Grains Book. She is the founder of the award-winning blog Have Cake, Will Travel (havecakewilltravel.com).

Tamasin Noyes is the author of American Vegan Kitchen, Grills Gone Vegan, Vegan Sandwiches Save the Day!, Whole Grain Vegan Baking, and the upcoming The Great Vegan Protein Book. She is the founder of www.veganappetite.com and has worked as a committed cookbook tester for many well-known vegan cookbook authors (such as Isa Chandra Moskowitz, Terry Hope Romero, Robin Robertson, Dynise Balcavage, and Kelly Peloza) and has cooked in several restaurants.

► Shelf Browser
► MARC Record

Additional Resources