The great vegan grains book : celebrate whole grains with more than 100 delicious plant-based recipes / Celine Steen & Tamasin Noyes.
Enjoy over 100 whole-grain vegan recipes for every meal and occasion! Whole grains are a great source of protein and other nutrients that are typically found in meat and eggs, making them a valuable part of any plant-based diet. While naturally vegan by nature, grains are often paired with non-vegan ingredients, making many recipes off-limits to vegans. That's where The Great Vegan Grains Book comes the rescue, taking you step-by-step through the myriad grains available today, and providing you with more than 100 delicious and easy plant-based, whole-grain recipes (many of them low-fat, soy free, and even gluten-free!). Each recipe uses whole-food ingredients that can be easily found at most grocery stores, so you can say yes to grains and eating better too!
Record details
- ISBN: 159233699X (pbk.)
- ISBN: 9781592336999 (pbk.)
- Physical Description: 176 pages : color illustrations ; 24 cm
- Publisher: Beverly, Massachusetts : Fair Winds Press, [2016]
Content descriptions
General Note: | "Includes soy-free and gluten-free recipes!"--Cover. Includes index. |
Formatted Contents Note: | The whole story on whole grains -- Eye-opening grains -- Grain mains for all appetites -- Super side it with grains! -- Great grain soups and salads -- Spectacular staples for kitchen ease. |
Immediate Source of Acquisition Note: | LSC 27.99 |
Search for related items by subject
Subject: | Vegan cooking. Cooking (Cereals) Cookbooks. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
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Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
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Stroud Branch | 641.5636 Ste | 31681002855104 | NONFICPBK | Available | - |