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The great vegan grains book : celebrate whole grains with more than 100 delicious plant-based recipes  Cover Image Book Book

The great vegan grains book : celebrate whole grains with more than 100 delicious plant-based recipes

Steen, Celine. (Author). Noyes, Tamasin. (Added Author).

Summary: Enjoy over 100 whole-grain vegan recipes for every meal and occasion! Whole grains are a great source of protein and other nutrients that are typically found in meat and eggs, making them a valuable part of any plant-based diet. While naturally vegan by nature, grains are often paired with non-vegan ingredients, making many recipes off-limits to vegans. That's where The Great Vegan Grains Book comes the rescue, taking you step-by-step through the myriad grains available today, and providing you with more than 100 delicious and easy plant-based, whole-grain recipes (many of them low-fat, soy free, and even gluten-free!). Each recipe uses whole-food ingredients that can be easily found at most grocery stores, so you can say yes to grains and eating better too!

Record details

  • ISBN: 159233699X (pbk.)
  • ISBN: 9781592336999 (pbk.)
  • Physical Description: print
    176 pages : color illustrations ; 24 cm
  • Publisher: Beverly, Massachusetts : Fair Winds Press, [2016]

Content descriptions

General Note:
"Includes soy-free and gluten-free recipes!"--Cover.
Includes index.
Formatted Contents Note: The whole story on whole grains -- Eye-opening grains -- Grain mains for all appetites -- Super side it with grains! -- Great grain soups and salads -- Spectacular staples for kitchen ease.
Immediate Source of Acquisition Note:
LSC 27.99
Subject: Vegan cooking
Cooking (Cereals)
Cookbooks

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Stroud Branch 641.5636 Ste 31681002855104 NONFICPBK Available -

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