Book
The new cast iron cookbook : more than 200 recipes for today's kitchen / Adams Media.
Record details
- ISBN: 1440589763 (pbk.)
- ISBN: 9781440589768 (pbk.)
- Physical Description: 256 pages : colour illustrations
- Publisher: Avon, Massachusetts : Adams Media, [2015]
- Copyright: ©2015
Content descriptions
| General Note: | Includes index. |
| Immediate Source of Acquisition Note: | LSC 21.99 |
Search for related items by subject
| Subject: | Skillet cooking. Cast-iron. Cookbooks. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.77 New | 31681020000253 | NONFICPBK | Available | - |
Cinnamon Cooper began cooking for her family of five at the age of fifteen, and uses cast-iron skillets on an almost-daily basis. She has worked at Williams-Sonoma, and was recently quoted in theChicago Sun-Times about the benefits of cast-iron cooking. She writes a weekly cooking column titled "One Good Meal" for Gapers Block (www.gapersblock.com), where she highlights the joys of using cast iron and encourages cooks to experiment with ingredients.
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