Eating in the middle : a mostly wholesome cookbook

Summary: "From the author of the New York times bestselling memoir It was me all along, a cookbook for eating in balance, featuring mostly healthy recipes to help anyone stay fit, and a few "special occasion" sweets and entrees, with the author's moving story of weight loss and thoughts on managing cravings throughout."--Publisher.

Record details

ISBN: 9780770433277 (hardcover) :
Physical Description: print
240 pages : colour illustrations ; 25 cm
Edition: First edition.
Publisher: New York : Clarkson Potter/Publishers, [2016]
Copyright: ©2016

Content descriptions

General Note:	Includes index.
Formatted Contents Note:	Introduction -- Starting fresh -- Lunchtime -- Vegetables and sides -- Dinnertime -- For sharing -- All things sweet.