Project smoke : seven steps to smoked food nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp) / Steven Raichlen.
Record details
- ISBN: 0761189238
- ISBN: 9780761189237
- Physical Description: 293 pages : colour illustrations
- Publisher: New York : Workman Publishing, [2016]
- Copyright: ©2016
Content descriptions
General Note: | Includes index. |
Immediate Source of Acquisition Note: | LSC 50.00 |
Search for related items by subject
Subject: | Smoking (Cooking) Cooking (Smoked foods) Smoked meat. Barbecuing. Cookbooks. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Lakeshore Branch | 641.616 Rai | 31681020006821 | NONFIC | Available | - |