Book
Project smoke : seven steps to smoked food nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoked bacon-bourbon apple crisp)
Record details
- ISBN: 0761189238
- ISBN: 9780761189237
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Physical Description:
print
293 pages : colour illustrations - Publisher: New York : Workman Publishing, [2016]
- Copyright: ©2016
Content descriptions
| General Note: | Includes index. |
| Immediate Source of Acquisition Note: | LSC 50.00 |
Search for related items by subject
| Subject: | Smoking (Cooking) Cooking (Smoked foods) Smoked meat Barbecuing Cookbooks |
Available copies
- 2 of 2 copies available at Tsuga Consortium.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 641.616 Rai | 31681020006821 | NONFIC | Available | - |
| Stroud Branch | 641.616 Rai | 31681010014314 | NONFICPBK | Available | - |
