Book
One to five : one shortcut recipe transformed into five easy dishes / Ryan Scott ; foreword by Rachael Ray.
Record details
- ISBN: 9780848747770 (paperback)
- Physical Description: 255 pages : colour illustrations ; 24 cm
- Edition: First edition.
- Publisher: Birmingham, AL : Oxmoor House, 2016.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Quick and easy cooking. |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | 641.555 Sco | 31681010032043 | NONFICPBK | Available | - |
| LDR | 00815cam a2200241 i 4500 | ||
|---|---|---|---|
| 001 | 258984 | ||
| 003 | TSUGA | ||
| 005 | 20161011150646.0 | ||
| 008 | 161011s2016 alua 001 0 eng | ||
| 020 | . | ‡a9780848747770 (paperback) ‡c$29.95 | |
| 040 | . | ‡aDLC ‡beng ‡cDLC ‡erda ‡dDLC | |
| 090 | . | ‡a641.555 One | |
| 245 | 0 | 0. | ‡aOne to five : ‡bone shortcut recipe transformed into five easy dishes / ‡cRyan Scott ; foreword by Rachael Ray. |
| 246 | 3 | . | ‡a1 to 5 |
| 250 | . | ‡aFirst edition. | |
| 264 | 1. | ‡aBirmingham, AL : ‡bOxmoor House, ‡c2016. | |
| 300 | . | ‡a255 pages : ‡bcolour illustrations ; ‡c24 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 650 | 0. | ‡aQuick and easy cooking. | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft | |
| 852 | . | ‡aINNISFIL ‡bCOOKSTOWN ‡h641.555 One | |
| 901 | . | ‡apr01198786 ‡bSystem Local ‡c258984 ‡tbiblio ‡soclc | |
