Book
Art of the pie : a practical guide to homemade crusts, fillings, and life / Kate McDermott ; photographs by Andrew Scrivani.
Record details
- ISBN: 9781581573275 (hardcover)
- Physical Description: 352 pages : colour illustrations ; 26 cm
- Publisher: New York, NY : Countryman Press, a division of W. W. Norton & Company, [2016]
- Copyright: ©2016
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
| Subject: | Pies. |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | 641.8652 McDe | 31681010031524 | NONFIC | Available | - |
- Baker & Taylor
An award-winning, self-taught home baker who hosts instructional ôPie Campsö around the country provides detailed recipes and instructions for making, rolling and baking perfect pie crusts and fillings every time, including Blackberry, Peach and Rhubarb. - Baker & Taylor
Provides detailed recipes and instructions for making, rolling, and baking perfect pie crusts and fillings every time, including such options as blackberry, peach, pumpkin, rhubarb, and savory supper pies. - WW Norton
USA TodayBon AppétitCosmopolitan - WW Norton
Wall Street JournalSunset MagazineArt of the Pie
