Worms for breakfast : how to feed a zoo / written by Helaine Becker ; illustrated by Kathy Boake.
Explores the eating habits of all kinds of animals in the zoo.
Record details
- ISBN: 1771471050
- ISBN: 9781771471053
- Physical Description: 33 pages : colour illustrations
- Publisher: Toronto, ON : Owlkids Books Inc., [2016]
- Copyright: ©2016
Content descriptions
| General Note: | Includes index. |
| Immediate Source of Acquisition Note: | LSC 17.95 |
Search for related items by subject
| Subject: | Zoo animals > Feeding and feeds > Juvenile literature. Zoo animals > Food > Juvenile literature. Zoos > Juvenile literature. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | J 636.0889 Bec | 31681020036521 | JNONFIC | Available | - |
- Baker & Taylor
Answers to common questions about how zoo animals are fed are presented in the format of a cookbook primer that covers everything from animal nutrition and feeding baby animals to mimicking how animals hunt and eat in the wild, describing the recipes for such animal foods as eucalyptus-leaf pesto, kelp tank goulash and mealworm mush. - Perseus PublishingFeeding time is one of the most popular events at zoos. It also prompts a smorgasbord of questions: what do different animals eat? How much food do they need to stay healthy? Where do zookeepers get all that chow? And what constitutes a special treat?
Worms for Breakfast answers all these questions and more in a cookbook-style primer packed with facts from experts at zoos and aquariums. Covering everything from regular animal nutrition to feeding babies to mimicking how animals hunt and eat in the wild, this book explores the eating habits of carnivores, omnivores, herbivores, and insectivores. Inside, you’ll also find real-life recipes from zoos around the world for meals like eucalyptus-leaf pesto, kelp tank goulash, and mealworm mush. Beware! You probably don’t want to eat any of it yourself.
Written in a plucky, conversational tone with delightfully wacky illustrations, a glossary, and tips for zoo animal care, this book is bound to appeal to picky readers.