A frying shame / Linda Reilly.
Record details
- ISBN: 0425274152 (pbk.)
- ISBN: 9780425274156 (pbk.)
- Physical Description: 292 pages.
- Edition: First edition.
- Publisher: New York : Berkley Prime Crime, 2017.
Content descriptions
General Note: | "Includes delicious recipes!"-- Page [4] of cover. |
Immediate Source of Acquisition Note: | LSC 10.99 |
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Genre: | Mystery fiction. |
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Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Stroud Branch | PB Reill | 31681020044665 | PBK MYS | Available | - |
- Baker & Taylor
When the competition in a sweet and savory cooking contest is found dead, Talia Marby must find out who will stop at nothingânot even murderâto win the $25,000 in prize money. Includes recipes. By the author ofOut of the Dying Pan . Original. - Penguin Putnam
A cooking contest becomes a fry to the finish in the new Deep Fried Mystery from the author of Out of the Dying Pan.Â
Fry another day.
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The town of Wrensdale is abuzz with excitement when Steeltop Foods sponsors a cooking contest to promote its new product, the Flavor Dial. With a $25,000 prize at stake, all the contestants are on edge, including Talia Marby, owner of Fry Me A Sliver. She hopes her mini deep-fried apple pies will win her the money to pay off the renovations on her restaurant. But when Norma Ferguson wins with her flaky-top chicken stew, the tensions dial up even more.
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After Norma is found dead at her cooking station, the police suspect a losing contestant got a little too hot under the collar. Now itâs crunch time as Talia works to catch the killer and clear her name before another cook gets burned.
Includes delicious recipes!