Book
Vegetarian any day : over 100 simple, healthy, satisfying meatless recipes / Patricia Green & Carolyn Hemming.
"Whether eating meatless meals once a week or every day, a vegetarian-based diet is anything but boring, considering the selection of vibrant, whole foods available in grocery stores and markets. Vegetarian any day will show you how to incorporate more tasty vegetables, ancient grains, and whole foods into your daily routine with satisfying and fool-proof recipes the whole family will love. No one will feel the loss of meat in their meals when these comforting and healthy dishes hit the table! These everyday recipes show you how to expertly blend the heartiness you crave with the nutritional powerhouses you'll find in your produce aisle. As an added bonus, many of the recipes are gluten-free, dairy-free, and vegan. Vegetarian any day is filled with cooking tips, preparation techniques, as well as valuable know-how in setting up a vegetarian pantry. Including more than 100 recipes, there's something for everyone in Vegetarian any day"-- Provided by publisher.
Record details
- ISBN: 9780143190493 (paperback)
- Physical Description: 216 pages : colour illustrations ; 26 cm
- Publisher: [Toronto] : Penguin, 2017.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Vegetarian cooking. |
| Genre: | Cookbooks. |
Available copies
- 2 of 2 copies available at Tsuga Consortium.
Holds
- 0 current holds with 2 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | 641.5636 Gre | 31681010053429 | NONFICPBK | Available | - |
| Lakeshore Branch | 641.5636 Gre | 9780143190493 | NONFICPBK | Available | - |
- Baker & Taylor
A collection of vegetarian recipes features such dishes as stuffed avocados, Korean barbecue salad, and red pepper and black olive cauliflower pizza, along with cooking tips, preparation techniques, and advice for setting up a vegetarian pantry. - Penguin Putnam
From the bestselling authors of Quinoa 365, vegetarian cooking has never been easier or more delicious!
Whether eating meatless meals once a week or every day, a vegetarian-based diet is anything but boring, considering the selection of vibrant, whole foods available in grocery stores and markets. Vegetarian Any Day will show you how to incorporate more tasty vegetables, ancient grains and whole foods into your daily routine with satisfying and fool-proof recipes the whole family will love. Patricia and Carolyn have re-invented some old favourites and include options for tasty vegetarian burgers, meatloaf and shepherdâs pie, to name a few. No one will even notice meat is missing when these satisfying and healthy dishes hit the table!
These everyday recipes show you how to expertly blend the heartiness you crave with the nutritional powerhouses youâll find in your produce aisle. As an added bonus, many of the recipes are gluten-free, dairy-free and vegan. Vegetarian Any Day is filled with cooking tips, preparation techniques, as well as valuable know-how in setting up a vegetarian pantry. Including more than 100 recipes, thereâs something for everyone in Vegetarian Any Day. Youâll be covered at mealtimes with delicious recipes like Baked Eggplant Parmesan over Homemade Sourdough Noodles, Avocado, Pink Grapefruit and Savoy Cabbage Salad with Sumac, Hot Barbecue Veggie and Superslaw Sandwiches, Roasted Red Pepper and Pumpkin Lasagna, Spicy Farro Enchiladas with Monterey Jack Cheese, Zucchini-Tomato Pasta with Garlic Thyme Cashew Cream and so many more!
