Book
Grill fire : 100+ recipes & techniques for mastering the flame
Record details
- ISBN: 9781454921516 (hardcover)
-
Physical Description:
print
ix, 214 pages : illustrations (chiefly colour) ; 23 cm - Publisher: New York : Sterling Epicure, [2017]
- Copyright: ©2017
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Meat & fire : grilling basics -- Burgers -- Hot dogs & sausages -- Beef, pork & lamb -- Poultry -- Seafood -- Salts & rubs -- Marinates, salsas, sauces & toppings -- Side dishes -- A drink or two. |
Search for related items by subject
| Subject: | Barbecuing Outdoor cooking |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | 641.76 Tay | 31681010056364 | NONFIC | Available | - |
