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Cooking at home with Bridget & Julia : the Tv hosts of America's test kitchen share their favorite recipes for feeding family and friends  Cover Image Book Book

Cooking at home with Bridget & Julia : the Tv hosts of America's test kitchen share their favorite recipes for feeding family and friends / Bridget Lancaster, Julia Collin Davison, and the editors at America's Test Kitchen.

Record details

  • ISBN: 9781945256165 (hardcover)
  • Physical Description: xv, 304 pages : colour illustrations ; 27 cm
  • Publisher: Boston, MA : America's Test Kitchen, [2017]

Content descriptions

General Note:
Includes index.
Subject: Cooking.
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Stroud Branch 641.5 Lan 31681010075976 NONFIC Available -

  • Baker & Taylor
    The stars of America’s Test Kitchen and Cook’s Country public-television shows select 150 of their all-time favorite recipes—including Bacon and Chive Deviled Eggs, Ultimate Cinnamon Buns and Classic Chicken and Rice With Carrots and Peas—in a cookbook that includes behind-the scenes stories, tips on entertaining and kitchen shortcuts.
  • Baker & Taylor
    The television hosts share their favorite recipes, including muffin tin doughnuts, corned beef hash, hearty beef and vegetable stew, tomato and mozzarella tart, and florentine lace cookies.
  • Random House, Inc.
    Tucked inside are recipes "so easy that it feels like cheating," dishes that "will leave your guests speechless," and a peek into Bridget and Julia's lives!

    Learn how Bridget has a sweet tooth by the way she writes about the Ultimate Cinnamon Buns she makes for her sons, and the Dutch Baby recipe that recalls her grandfather, who developed a love for this Bavarian classic when stationed in Germany after the war. Julia reveals her entertaining secrets and shortcuts with recipes like Stuffed Mushrooms with Boursin and Prosciutto, Grilled Shrimp Skewers with Lemon-Garlic Sauce (a game changer for her), and Lemon-Herb Cod Fillets with Crispy Garlic Potatoes (a recipe that is "so easy that it feels like cheating, like I'm not really cooking").

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