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Death of a cookbook author  Cover Image Book Book

Death of a cookbook author / Lee Hollis.

Hollis, Lee. (Author).

Summary:

When Hayley's idol, cookbook author and TV personality Penelope Janice, invites her to participate in a Fourth of July celebrity cook-off at her seaside estate in Seal Harbor, Maine, Hayley couldn't be more flattered. She just hopes she can measure up. With a who's who of famous chefs whipping up their signature dishes, this holiday weekend has all the ingredients for a once-in-a-lifetime culinary experience. Instead, Hayley gets food poisoning her first night and thinks she overhears two people cooking up a murder plot. The next morning, a body is found at the bottom of a cliff. Tragic accident or foul play? To solve a real cliffhanger, Hayley will need to uncover some simmering secrets--before a killer boils over again...

Record details

  • ISBN: 9781496713841 (pbk.)
  • Physical Description: 315 pages ; 18 cm.
  • Publisher: New York, NY : Kensington Publishing Corp., [2018]

Content descriptions

General Note:
"Includes seven delectable recipes from Hayley's kitchen!"--Page 4 of cover.
Includes index.
Subject: Food writers > Fiction.
Cooking > Competitions > Fiction.
Murder > Investigation > Fiction.
Genre: Detective and mystery fiction.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Cookstown Branch PB Holli 31681030001564 PBK MYS Available -

  • Baker & Taylor
    At the seaside estate of her idol, a cookbook author and TV personality, food and cocktails columnist Hayley Powell, while in the throes of food poisoning, thinks she overhears a murder plot, and when a body is found at the bottom of a cliff, she dives headfirst into the case. Includes recipes. Original.
  • Random House, Inc.
    Food and cocktails columnist Hayley Powell will be cooking alongside top chefs at a cookbook author's party. But a killer plans to ruin her appetite . . .
     
    When Hayley's idol, cookbook author and TV personality Penelope Janice, invites her to participate in a Fourth of July celebrity cook-off at her seaside estate in Seal Harbor, Maine, Hayley couldn't be more flattered. She just hopes she can measure up. With a who's who of famous chefs whipping up their signature dishes, this holiday weekend has all the ingredients for a once-in-a-lifetime culinary experience.
     
    Instead, Hayley gets food poisoning her first night and thinks she overhears two people cooking up a murder plot. The next morning, a body is found at the bottom of a cliff. Tragic accident or foul play? To solve a real cliffhanger, Hayley will need to uncover some simmering secrets—before a killer boils over again . . .
     
    Includes seven delectable recipes from Hayley’s kitchen!
     
    Praise for Death of a Pumpkin Carver
     
    “Well-written . . . the story will keep any reader’s attention. After reading just one and meeting these hysterical characters there is no doubt that you’ll go back.”
    —Suspense Magazine

Additional Resources