Book
Cooking with scraps : turn your peels, cores, rinds, and stems into delicious meals : 85 scrumptious recipes for zero-waste cooking / Lindsay-Jean Hard ; photography by Penny de los Santos.
Record details
- ISBN: 9780761193036 (hardcover)
- Physical Description: xxiv,189 pages : colour illustrations ; 24 cm
- Publisher: New York : Workman Publishing, [2018]
- Copyright: ©2018
Content descriptions
| General Note: | Subtitles from cover. Includes index. |
Search for related items by subject
| Subject: | Cooking (Leftovers) Cooking (Natural foods) Low budget cooking. |
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.552 Har | 31681010125698 | NONFIC | Available | - |
Lindsay-Jean Hard received her Master's in Urban Planning from the University of Michigan. Her education and passion for sustainability went on to inform and inspire her work in the garden, home, and community. The seeds of this book were planted in her Food52 column of the same name. Today she works to share her passion for great food and great communities as a marketer at Zingerman's Bakehouse. She lives, writes, loves, and creates in Ann Arbor, Michigan.
