Book
Air fryer perfection : from crisy fries and juicy steaks to perfect vegetables : what to cook & how to get the best results / America's Test Kitchen.
Record details
- ISBN: 9781945256752 (trade paperback)
- Physical Description: ix, 182 pages : colour illustrations ; 23 cm.
- Publisher: Boston, MA : America's Test Kitchen, [2019]
- Copyright: ©2019
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Welcome to America's Test Kitchen -- Air fryer 101 -- Chicken and turkey -- Beef, pork, and lamb -- Seafood -- Vegetables -- Nutritional information -- Conversions and equivalents. |
Search for related items by subject
| Subject: | Hot air frying. |
| Genre: | Cookbooks. Recipes. |
Search for related items by series
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Stroud Branch | 641.77 Air | 31681010136125 | NONFICPBK | Available | - |
| LDR | 01318cam a2200337 i 4500 | ||
|---|---|---|---|
| 001 | 321428 | ||
| 003 | TSUGA | ||
| 005 | 20181003131002.0 | ||
| 008 | 180822s2019 maua 001 0 eng | ||
| 010 | . | ‡a 2018040107 | |
| 020 | . | ‡a9781945256752 (trade paperback) ‡c$29.99 | |
| 035 | . | ‡a(CaOWLBI)pr02661683 | |
| 035 | . | ‡apr02661683 | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dDLC ‡dCaOWLBI | |
| 050 | 0 | 0. | ‡aTX689 ‡b.A485 2019 |
| 090 | . | ‡a641.77 Air | |
| 245 | 0 | 0. | ‡aAir fryer perfection : ‡bfrom crisy fries and juicy steaks to perfect vegetables : what to cook & how to get the best results / ‡cAmerica's Test Kitchen. |
| 264 | 1. | ‡aBoston, MA : ‡bAmerica's Test Kitchen, ‡c[2019] | |
| 264 | 4. | ‡c©2019 | |
| 300 | . | ‡aix, 182 pages : ‡bcolour illustrations ; ‡c23 cm. | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 490 | 1 | . | ‡aTest kitchen handbook |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | 0. | ‡tWelcome to America's Test Kitchen -- ‡tAir fryer 101 -- ‡tChicken and turkey -- ‡tBeef, pork, and lamb -- ‡tSeafood -- ‡tVegetables -- ‡tNutritional information -- ‡tConversions and equivalents. |
| 650 | 0. | ‡aHot air frying. | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft | |
| 655 | 7. | ‡aRecipes. ‡2lcgft | |
| 710 | 2 | . | ‡aAmerica's Test Kitchen (Firm), ‡eauthor. |
| 830 | 0. | ‡aTest kitchen handbook. | |
| 852 | . | ‡aINNISFIL ‡bSTROUD ‡h641.77 Air | |
| 905 | . | ‡ulacirc | |
| 901 | . | ‡a2018040107 ‡bCaOWLBI ‡c321428 ‡tbiblio ‡soclc | |
