Book
The gluten-free quick breads cookbook : 75 easy homemade loaves in half the time / Sharon Lachendro.
Record details
- ISBN: 9781624147562 (trade paperback)
- Physical Description: 191 pages : colour illustrations ; 23 cm
- Publisher: Salem, MA : Page Street Publishing Co., 2019.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Gluten-free diet > Recipes. Bread. Baking. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 641.5639311 Lac | 31681010148203 | NONFICPBK | Available | - |
Sharon Lachendro is the creator of the What the Fork food blog. Her work has been featured in Redbook, Country Living, Shape, Fitness Magazine and more. She lives in Eastern Connecticut with her husband and children.
