Book
Gluten-free baking at home : 102 foolproof recipes for delicious breads, cakes, cookies, and more / Jeffrey Larsen ; photographs by Kelly Puleio.
Record details
- ISBN: 9780399582790 (hardcover)
- Physical Description: 277 pages : colour illustrations ; 27 cm
- Edition: First edition.
- Publisher: New York : Ten Speed Press, [2019]
- Copyright: ©2019
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Baking. Bread. Cookies. Gluten-free diet > Recipes. Pies. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Cookstown Branch | 641.5639311 Lar | 31681010174159 | NONFIC | Available | - |
Jeffrey Larsen is a cooking instructor, recipe developer, pastry chef, and food stylist specializing in allergen-free cooking and baking. He has worked on a number of cookbooks, cooking magazines, and advertising campaigns. His allergen-free journey started when he began developing recipes for his dairy- and gluten-intolerant mother twelve years ago. In helping his mother, Jeffrey gave himself a head start when he discovered that he is also gluten-intolerant.
