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Starting & running a coffee shop : brew success with proven strategies for every aspect of your espresso startup  Cover Image Book Book

Starting & running a coffee shop : brew success with proven strategies for every aspect of your espresso startup / Linda Formichelli and Melissa Villanueva.

Record details

  • ISBN: 9781465483799 (trade paperback)
  • Physical Description: xii, 323 pages ; 24 cm.
  • Edition: First American edition.
  • Publisher: Indianapolis, IN : Alpha/DK Publishing, 2019.

Content descriptions

General Note:
Includes index.
"Reprinted and updated from Idiot's Guide to Starting and Running a Coffee Bar"--Title page.
Subject: Coffeehouses > Management.
Entrepreneurship.
New business enterprises > Management.
Success in business.

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Lakeshore Branch 647.95068 For 31681010167716 NONFICPBK Available -

Linda Formichelli has created content for more than 200 premium magazines and businesses, such as WebMD, Family Circle, Cleveland Clinic, CVS, and TripAdvisor. Her other books include The Renegade Writer: A Totally Unconventional Guide to Freelance Writing Success and Commit: How to Blast Through Problems and Reach Your Goals Through Massive Action.

Melissa Villanueva is the CEO and owner of Brewpoint Coffee in Elmhurst, Illinois. Brewpoint Coffee has been featured in Forbes, Fast Company, Sprudge, and a number of other publications for its product creations and inspiring small business journey.


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