Starting & running a coffee shop : brew success with proven strategies for every aspect of your espresso startup / Linda Formichelli and Melissa Villanueva.
Record details
- ISBN: 9781465483799 (trade paperback)
- Physical Description: xii, 323 pages ; 24 cm.
- Edition: First American edition.
- Publisher: Indianapolis, IN : Alpha/DK Publishing, 2019.
Content descriptions
General Note: | Includes index. "Reprinted and updated from Idiot's Guide to Starting and Running a Coffee Bar"--Title page. |
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Subject: | Coffeehouses > Management. Entrepreneurship. New business enterprises > Management. Success in business. |
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Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Lakeshore Branch | 647.95068 For | 31681010167716 | NONFICPBK | Available | - |
- Penguin Putnam
Learn to start and run your own coffee bar with tips to brewing success
The caffeine-lover in you has always wanted to start your own coffee bar--and all the guidance you'll need is right here in your hands!
Order up a double shot of success with this guide packed to the brim with all things coffee and business. In it, you will find expert advice on selecting the best coffee beans and cafe treats, foolproof methods for tracking sales and inventory, straightforward suggestions on developing effective marketing strategies, helpful tips on negotiating contracts with employees and suppliers, and so much more... So tie that apron, grind those beans, and get started on that dream!