Trejo's Tacos : recipes and stories from L.A. / by Danny Trejo with Hugh Garvey ; photographs by Ed Anderson.
"From the legendary actor and L.A restaurateur comes a cookbook featuring 75 badass recipes, from lowrider donuts and award-winning vegan cauliflower tacos to a sweet and spicy brisket inspired by Danny's mom's barbacoa"-- Provided by publisher.
Record details
- ISBN: 9781984826855 (hardcover)
- Physical Description: 223 pages : colour illustrations ; 26 cm
- Edition: First edition.
- Publisher: New York, NY : Clarkson Potter/Publishers, [2020]
- Copyright: ©2020
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking, Mexican. Tacos. |
| Genre: | Cookbooks. Recipes. |
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 641.5972 Tre | 31681010193175 | NONFIC | Available | - |
- Baker & Taylor
Long before he was a Hollywood star, Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, they just that with Trejo's Tacos. Here Trejo not only shares recipes for cantina favorites, but offers insights into his life and pays respect to his hometown, his roots, and all of the colorful characters who helped him along the way. The result is a delicious tribute to L.A. and the city's vibrant Latino culture. -- adapted from inside front cover - Baker & Taylor
The legendary actor and L.A. restauranteur shares his favorite-and badass-recipes for bold, fun and versatile Mexican dishes along with stories about his lifelong love of food, in this cookbook that is symbolic of L.A.'s vibrant Latino culture. - Baker & Taylor
The legendary actor and L.A. restauranteur shares his favoriteâand badassârecipes for bold, fun and versatile Mexican dishes along with stories about his lifelong love of food, in this cookbook that is symbolic of L.A.âs vibrant Latino culture. Illustrations. - Baker & Taylor
The legendary actor and L.A. restaurateur shares his favorite--and badass--recipes for bold, fun and versatile Mexican dishes along with stories about his lifelong love of food, in this cookbook that is symbolic of L.A.'s vibrant Latino culture. - Random House, Inc.
Hollywoodâs baddest good guy shares 75 recipes that make Trejoâs Tacos the Los Angeles go-to for award-winning tacos, donuts, and more.
Long before he was a Hollywood star, Danny Trejo used to joke with his mom that they should open a restaurant. A few arrests, a couple boxing championships, and more than 300 movies later, Hollywoodâs favorite bad guy did just that with Trejoâs Tacos. His unexpected journey from ex-con to actor to Narcotics Anonymous/Alcoholics Anonymous counselor to successful restaurateur is a true rags-to-riches story.
Now, in Trejoâs Tacos, Trejo not only shares 75 recipes for cantina favorites like succulent carnitas, vegan cauliflower tacos, and pillowy-sweet cinnamon-sugar lowrider donuts, but offers insights into his life and pays respect to his hometown, his roots, and all of the colorful characters who helped him along the way, creating a delicious tribute to L.A. and the cityâs vibrant Latino culture.