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Fast carbs, slow carbs : the simple truth about food, weight, and disease  Cover Image Book Book

Fast carbs, slow carbs : the simple truth about food, weight, and disease

Summary: "The American body is plagued by obesity, heart disease, and diabetes. In Fast Carbs, Slow Carbs, the follow up to his bestselling book The End of Overeating, Dr. David A. Kessler explains how we can reduce heart disease, keep weight off, and reduce chronic disease"--

Record details

  • ISBN: 9780062996978 (hardcover)
  • Physical Description: print
    xv, 300 pages : illustrations ; 20 cm
  • Edition: First edition.
  • Publisher: New York : HarperWave, [2020]

Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.
Subject: Nutrition
Carbohydrates in human nutrition
Carbohydrates, Refined Physiological effect
Processed foods United States
Nutritionally induced diseases United States

Available copies

  • 1 of 1 copy available at Tsuga Consortium.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Stroud Branch 615.854 Kes 31681010192300 NONFIC Available -

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