Book
Rika's modern Japanese home cooking : simplifying authentic recipes / Rika Yukimasa ; photography by Teruaki Kawakami.
Record details
- ISBN: 9780847866922 (hardcover)
- Physical Description: 223 pages : colour illustrations ; 27 cm
- Publisher: New York : Rizzoli, 2020.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking, Japanese. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 1 of 1 copy available at Tsuga Consortium.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Lakeshore Branch | 641.5952 Yuk | 31681010189900 | NONFIC | Available | - |
Rika Yukimasa hosts Dining with the Chef, a popular NHK cooking program that airs in 150 countries, including the U.S., where it's shown on PBS. She has published dozens of best-selling cookbooks in Asia. In 2020 she is launching the cooking show Tastemade U.S.A. and will be a prominent spokesperson during the Tokyo Olympics.
